Wages, hours, and working conditions in the bread-baking industry, 1934
(eBook)
Published
[Washington, D.C.] : United States Department of Labor, Bureau of Labor Statistics, 1936.
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Format
eBook
Language
English
Notes
General Note
"October 1936."
General Note
At head of title: United States Deptartment of Labor. Frances Perkins, secretary. Bureau of Labor Statistics. Isador Lubin, commissioner.
General Note
Also issued as House doc. 67, 75th Congress, 1st session.
General Note
CRDP Program record.
Citations
APA Citation, 7th Edition (style guide)
United States. Bureau of Labor Statistics. (1936). Wages, hours, and working conditions in the bread-baking industry, 1934 . United States Department of Labor, Bureau of Labor Statistics.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)United States. Bureau of Labor Statistics. 1936. Wages, Hours, and Working Conditions in the Bread-baking Industry, 1934. United States Department of Labor, Bureau of Labor Statistics.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)United States. Bureau of Labor Statistics. Wages, Hours, and Working Conditions in the Bread-baking Industry, 1934 United States Department of Labor, Bureau of Labor Statistics, 1936.
MLA Citation, 9th Edition (style guide)United States. Bureau of Labor Statistics. Wages, Hours, and Working Conditions in the Bread-baking Industry, 1934 United States Department of Labor, Bureau of Labor Statistics, 1936.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
b2fc6c10-bce9-269b-ff7f-87087023802d-eng
Grouping Information
| Grouped Work ID | b2fc6c10-bce9-269b-ff7f-87087023802d-eng |
|---|---|
| Full title | wages hours and working conditions in the bread baking industry 1934 |
| Author | united states bureau of labor statistics |
| Grouping Category | book |
| Last Update | 2022-07-13 05:41:45AM |
| Last Indexed | 2024-05-05 00:48:57AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Sep 22, 2022 |
| Last Used | May 5, 2024 |
Marc Record
| First Detected | Sep 13, 1991 12:00:00 AM |
|---|---|
| Last File Modification Time | Aug 18, 2021 03:26:32 AM |
MARC Record
| LEADER | 02351nam a2200505 i 4500 | ||
|---|---|---|---|
| 001 | ocn988807064 | ||
| 003 | OCoLC | ||
| 005 | 20180314102326.0 | ||
| 006 | m o d f | ||
| 007 | cr ||||||||||| | ||
| 008 | 910913s1936 dcuaf o f000 0 eng c | ||
| 040 | |a Z5A|b eng|e rda|e pn|c Z5A|d OCLCO|d OCLCF|d GPO|d MvI | ||
| 042 | |a pcc | ||
| 043 | |a n-us--- | ||
| 074 | |a 0768-A-01 (online) | ||
| 086 | 0 | |a L 2.3:623 | |
| 099 | |a L 2.3:623 | ||
| 110 | 1 | |a United States.|b Bureau of Labor Statistics,|e author. | |
| 245 | 1 | 0 | |a Wages, hours, and working conditions in the bread-baking industry, 1934 /|c prepared by Division of Wages, Hours, and Working Conditions, Jacob Perlman, chief. |
| 246 | 3 | |a Wages, hours, and working conditions in the bread-baking industry, nineteen thirty four | |
| 264 | 1 | |a [Washington, D.C.] :|b United States Department of Labor, Bureau of Labor Statistics,|c 1936. | |
| 264 | 2 | |a Washington :|b United States Government Printing Office,|c 1937. | |
| 300 | |a 1 online resource (viii, 143 pages) :|b illustrations. | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a computer|b c|2 rdamedia | ||
| 338 | |a online resource|b cr|2 rdacarrier | ||
| 490 | 1 | |a Bulletin ;|v no. 623 | |
| 500 | |a "October 1936." | ||
| 500 | |a At head of title: United States Deptartment of Labor. Frances Perkins, secretary. Bureau of Labor Statistics. Isador Lubin, commissioner. | ||
| 500 | |a Also issued as House doc. 67, 75th Congress, 1st session. | ||
| 500 | |a CRDP Program record. | ||
| 588 | |a Description based on online resource; title from PDF title page (FRASER, viewed March 7, 2018). | ||
| 650 | 0 | |a Bakers|z United States. | |
| 650 | 0 | |a Bakeries|z United States. | |
| 650 | 0 | |a Wages|z United States. | |
| 650 | 0 | |a Hours of labor|z United States. | |
| 650 | 7 | |a Bakeries.|2 fast|0 (OCoLC)fst01431876 | |
| 650 | 7 | |a Bakers.|2 fast|0 (OCoLC)fst01431877 | |
| 650 | 7 | |a Hours of labor.|2 fast|0 (OCoLC)fst00961863 | |
| 650 | 7 | |a Wages.|2 fast|0 (OCoLC)fst01169492 | |
| 651 | 7 | |a United States.|2 fast|0 (OCoLC)fst01204155 | |
| 776 | 0 | 8 | |i Print version:|a United States. Bureau of Labor Statistics.|t Wages, hours, and working conditions in the bread-baking industry, 1934|w (DLC)l 37000072|w (OCoLC)24366676 |
| 830 | 0 | |a Bulletin of the United States Bureau of Labor Statistics ;|v 623. | |
| 856 | 4 | 0 | |u https://purl.fdlp.gov/GPO/gpo89836 |
| 949 | |a L 2.3:623|t x | ||