Introduces the numbers from one to twelve as family members pick a variety of vegetables from the garden. Readers are invited to find hidden numbers on an illustrated activity page.

This title presents photographs of vegetables that explore a variety of colors, and common or unusual fruits and vegetables.

A hilarious cookbook, ideal for use at home and in the classroom to introduce children to simple vegetarian cookery. Herb's tasty and nutritious recipes are complemented with witty and bright illustrations.

Presents information on the importance of the vegetables food group of the USDA Food Guide Pyramid, describing various kinds of vegetables and how they are grown, handled, and prepared.

"A colorful and delicious counting book featuring an array of familiar and unfamiliar fruits and vegetables."--

Provides step-by-step instructions for creating fruit and vegetable food art, such as a funny face salad, an apple flutterfly, and a flying cucumber; and includes tips on techniques.

For beginners and green-thumbed foodies, this unusually all-inclusive garden-to-kitchen cookbook is part lesson in gardening and part collection of healthy, delicious, kid-friendly recipes.

The 2019 winner of The Great British Baking Show goes green with a collection of must-try vegetarian recipes, following up his debut book Bake, Make, and Learn to Cook. Grab an apron! With more than forty vegetarian and plant-based recipes for scrumptious meals, savory snacks, tasty treats, and showstopper desserts, David Atherton's second course is a feast for readers who care about the food on their plate. Will it be spicy cauliflower bites or mini...

An alphabet book of plants and animals found in the garden.