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Author
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English
Description
Everything's coming up corpses....
Louise Eldridge is taking her popular television show, Gardening with Nature, on location to film a garden tour at the historic Litchfield Falls Inn. It's a weekend in the country that promises rest, relaxation, and some of New England's most beautiful gardens.
But the local grapevine whispers of warring lovers, botanical scams, academic scandal, and family finagling. The tension is so thick you can...
Louise Eldridge is taking her popular television show, Gardening with Nature, on location to film a garden tour at the historic Litchfield Falls Inn. It's a weekend in the country that promises rest, relaxation, and some of New England's most beautiful gardens.
But the local grapevine whispers of warring lovers, botanical scams, academic scandal, and family finagling. The tension is so thick you can...
Author
Language
English
Description
"In Paris, Julia devoured recipe books, shopped in outdoor markets, consumed all kinds of foods, and whipped through culinary school. And although she wasn't always successful in the kitchen, she was determined to "master the art" of French cooking. Through perseverance and grit, Julia became a chef who shared her passion with the world, making cooking fun, and turning every meal into a special event." --Publisher's website.