Actress, producer, mother, and imperfect environmentalist, Sara Gilbert understands how helping the environment can seem overwhelming. Between keeping up with work, friends, and kids, who has the time or money to maintain a compost pile, become an activist, or knit a sweater out of recycled grocery bags? Fortunately, we now know that small changes here and there in our everyday lives can make a big impact on the environment. We just need to...

A stunningly photographed collection of homes featuring sustainable designs that celebrate the ingenuity of reclaimed materials and unexpected antiques, from the founders of Detroit-based furniture design brand Woodward Throwbacks. In an effort to celebrate the unique and beautiful material that is often scrapped in renovations Bo Shepherd and Kyle Dubay founded Woodward Throwbacks, which creates original furniture and home goods using reclaimed materials...

"From the living legend and award-winning author of Hatchet comes a laugh-out-loud middle-grade romp about a boy, his free-thinking dad, and the puppy-training pamphlet that turns their summer upside down" --

The author and green living expert shares savvy tips on how to celebrate Christmas in ways that are eco-friendly and cost-conscious.
Anna Getty—a chef, writer, mother, and organic living expert—helps families reduce their carbon footprint and save money while enjoying the festive traditions of Christmas. Anna advises how to best choose a tree (real or fake?), mitigate the negative effects of holiday travel, recycle post-holiday, and...

Alice Waters has been a champion of the sustainable, local cooking movement for decades.  To Alice, good food is a right, not a privilege.  In the Green Kitchen presents her essential cooking techniques to be learned by heart plus more than 50 recipes—for delicious fresh, local, and seasonal meals—from Alice and her friends.  She demystifies the basics including steaming a vegetable, dressing a salad, simmering stock,...

"In 2014, Liz Thames and her husband, Nate, were conventional young urban professionals working nine-to-five jobs. But the rat race had worn them down, and they dreamed of becoming modern-day homesteaders in rural Vermont. Determined to retire as early as possible in order to start living each day--as opposed to wishing time away working for the weekends--they enaceted a plan to save as much money as they could. In less than three years, Liz and Nate...

The "Minimalist" columnist and author of How to Cook Everything outlines an eating plan that is comprised of environmentally responsible choices, in a guide that shares insight into the risks associated with livestock production.

Everyone is affected by climate change. Reading Climate Action: What Happened and What We Can Do is the perfect introduction not only to the dramatic effects of climate change, but to the solutions. Learn how our behavior and actions have led us to this point, hear from kids around the world dealing with extreme storms, wildfires, and sea level rise, and discover what scientists, youth activists, and ordinary citizens are doing to protect their communities....

A practical guide for reducing waste in the home offers tools and tips for going "zero waste," discussing how to make cosmetics and cleaning supplies, pack lunches without plastic, and weed out unnecessary appliances. Shows how the author transformed her family's life for the better by reducing their waste to an astonishing 1 liter per year; part practical guide that gives readers tools & tips to diminish their footprint & simplify their lives. --...

"Based on the blog of the same name, Attainable Sustainable shows readers how to live a simpler, more self-reliant life. It includes instructions not only for growing and cooking food but also for creating artisanal items for the home as well as navigating the great outdoors"--