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"Hanayu Ashitaba is the daughter of the celebrated Patisserie Ashitaba, but all she wants to do is be a sushi chef. Hayato Hyuga is the son of the prestigious Sushi Hyuga, and all he wants to do is be a pastry chef. It's love and leftovers in the Oikawa High School Cooking Department."
A little girl is determined to make perfect nigiri sushi for her grandmother, but her efforts only lead to frustration, until a surprising discovery helps her understand that cooking with love is more important than cooking perfect food.