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Jon Hein is the ultimate fast food maniac, and in this book he draws on his extensive knowledge of, and love for, both nationwide chains and regional gems, from McDonald's and KFC to In-N-Out Burger and Carvel. He digs into their origin stories; reveals secret menu items; includes best lists for everything from fried chicken and shakes to connoisseur concerns such as straws and biscuits; takes a nostalgic look back at the best giveaways, slogans,...
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"Part travelogue, part culinary history, all capitalist critique-comedian Jamie Loftus's debut, Raw Dog, will take you on a cross-country road trip in the summer of 2021, and reveal what the creation, culture, and class influence of hot dogs says about America now. Hot dogs. Poor people created them. Rich people found a way to charge fifteen dollars for them. They're high culture, they're low culture, they're sports food, they're kids' food, they're...
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“This book grills up an enjoyable read for both avid foodies and novice diners alike! Perman’s sneak peek into the fascinating history of In-N-Out is as good as the delicious burgers themselves.”
—Mario Batali, celebrity chef and author of Molto Italiano
A behind-the-counter look at the fast-food chain that breaks all the rules, Stacy Perman’s In-N-Out Burger is the New York Times bestselling
...8) Stuffed
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Ian, inspired by a documentary on fast food, starts an online boycott of Frankie's fast food restaurants that multiplies to the extent that it attracts the attention of the company's lawyers and eventually forces the chain to add healthy choices to its menu.
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"The longtime chief marketing officer for Chick-fil-A tells the inside story of how the company turned prevailing theories of fast-food marketing upside down and built one of the most successful and beloved brands in America. During his thirty-four-year tenure at Chick-fil-A, Steve Robinson was integrally involved in the company's growth--from 184 stores and $100 million in annual sales in 1981 to over 2,100 stores and over $6.8 billion in annual...
10) Burger Wuss
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Sixteen-year-old Anthony serves up a comic menu of love, betrayal, and revenge after taking a job at the local burger joint. Now in paperback with a striking new cover! (ages 14 and up) Anthony has never been able to stand up for himself--that is, not until his girlfriend, Diana, is in someone else's arms. Then Anthony vows revenge and devises The Plan. It begins with getting a job at the fast-food restaurant where Turner (a.k.a. the guy who stole...
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Nutrition can be complicated. How do you know what foods are healthy and what aren't? How much should you eat? What about fast food? From burgers to fries to milkshakes, fast food can be a delicious treat--but it can also cause problems if you don't make healthy choices. Choosing the right restaurants and the right food can make eating fast food as healthy as it is delicious and easy! Discover how to make better choices when it comes to fast food....
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"From civil rights to Ferguson, Franchise reveals the untold history of how fast food became one of the greatest generators of black wealth in America. Often blamed for the rising rates of obesity and diabetes among black Americans, fast food restaurants like McDonald's have long symbolized capitalism's villainous effects on our nation's most vulnerable communities. But how did fast food restaurants so thoroughly saturate black neighborhoods in the...
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In the 15 years since *Super Size Me*, the fast-food industry has undergone a makeover. Today, chain restaurants tout food that's "healthy," "organic," and "natural." Filmmaker Morgan Spurlock explores this new reality with an approach even more immersive and subversive than that used for his first film: he sets out to open his own chicken franchise. We follow him every step of the way, from raising poultry and conjuring recipes to designing the brand...
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"It's tough being evil when you have to pay the rent! This comical tale of a demon-lord-turned-fry-slinger follows the daily travails of (former) Devil King Sadao Maou and his general Shiro Ashiya as they navigate the complexities of life in modern-day Tokyo. Having suffered utter defeat at the hands of a plucky hero, they've been banished to earth and stripped of magical power. And if that wasn't enough, that pesky hero is still hell bent on finishing...
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"It's tough being evil when you have to pay the rent! This comical tale of a demon-lord-turned-fry-slinger follows the daily travails of (former) Devil King Sadao Maou and his general Shiro Ashiya as they navigate the complexities of life in modern-day Tokyo. Having suffered utter defeat at the hands of a plucky hero, they've been banished to earth and stripped of magical power. And if that wasn't enough, that pesky hero is still hell bent on finishing...
20) Good Burger
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Can fast-food counter dudes Ed and Dexter battle big business? That's the order of the day when Mondo Burger's high-tech hamburger haven opens across the street from the tiny Good Burger diner. Catch up with the gags as Ed and Dexter scramble to save their jobs and stop Mondo Burger's bid for fast-food domination!