The Blue Zones American kitchen : 100 recipes to live to 100
(Book)
Author
Contributors
McLain, David, (Photographer), photographer.
Published
Washington, DC : National Geographic, [2022].
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Bordeaux - Adult Non-Fiction | 641.563 B9289b | Checked Out |
| Donelson - Adult Non-Fiction | 641.563 B9289b | On Shelf |
| Edgehill - Adult Non-Fiction | 641.563 B9289b | Checked Out |
| Goodlettsville - Adult Non-Fiction | 641.563 B9289b | On Shelf |
| Madison - Adult Non-Fiction | 641.563 B9289b | On Shelf |
More Details
Published
Washington, DC : National Geographic, [2022].
Format
Book
Physical Desc
303 pages : color illustrations ; 27 cm
Language
English
Notes
General Note
Includes index.
Description
Buettner shares recipes from four American food traditions perfectly matched with the Blue Zones concepts for a longevity diet. From a Gullah Geechee stew of okra and benne seeds to a Cherokee succotash, Buettner reveals the healthy origins of America's culinary heritage -- and a multitude of delicious ways to improve your health, extend your life, and fill your plate with joy. -- Adapted from back cover.
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Citations
APA Citation, 7th Edition (style guide)
Buettner, D., & McLain, D. (2022). The Blue Zones American kitchen: 100 recipes to live to 100 . National Geographic.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Buettner, Dan and David McLain. 2022. The Blue Zones American Kitchen: 100 Recipes to Live to 100. National Geographic.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Buettner, Dan and David McLain. The Blue Zones American Kitchen: 100 Recipes to Live to 100 National Geographic, 2022.
MLA Citation, 9th Edition (style guide)Buettner, Dan,, and David McLain. The Blue Zones American Kitchen: 100 Recipes to Live to 100 National Geographic, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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