Hungry hearts : 13 tales of food & love
(Book)

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Published
New York : Simon Pulse, 2019.
Status
Overton High - Teen Non-Fiction
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1 available

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Published
New York : Simon Pulse, 2019.
Format
Book
Physical Desc
353 pages ; 22 cm
Language
English
Reading Level
UG
Level 5.4, 13 Points

Notes

Citation/References
Junior Library Guild
Description
"A shy teenager attempts to express how she really feels through the confections she makes at her family's pasteleria. A tourist from Montenegro desperately seeks a magic soup dumpling that could cure his fear of death. An aspiring chef realizes that butter and soul are the key ingredients to win a cooking competition that could win him the money to save his mother's life. Welcome to Hungry Hearts Row, where the answers to most of life's hard questions are kneaded, rolled, baked. Where a typical greeting is, 'Have you had anything to eat?' Where magic and food and love are sometimes one and the same. Told in interconnected short stories, Hungry Hearts explores the many meanings food can take on beyond mere nourishment. It can symbolize love and despair, family and culture, belonging and home"--From the publisher's web site.
Target Audience
Ages 14-17.
Target Audience
Grades 9-12.
Awards
A Junior Library Guild selection

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Citations

APA Citation, 7th Edition (style guide)

Chapman, E., & Richmond, C. T. (2019). Hungry hearts: 13 tales of food & love (First Simon Pulse hardcover edition.). Simon Pulse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Chapman, Elsie and Caroline Tung, Richmond. 2019. Hungry Hearts: 13 Tales of Food & Love. Simon Pulse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Chapman, Elsie and Caroline Tung, Richmond. Hungry Hearts: 13 Tales of Food & Love Simon Pulse, 2019.

MLA Citation, 9th Edition (style guide)

Chapman, Elsie,, and Caroline Tung Richmond. Hungry Hearts: 13 Tales of Food & Love First Simon Pulse hardcover edition., Simon Pulse, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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