Rachael Ray 50 : memories and meals from a sweet and savory life
(Book)

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Published
New York : Ballantine Books, [2019].
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LocationCall NumberStatus
Madison - Adult Non-Fiction641.5 R2644rOn Shelf
Main Library - Adult Non-Fiction641.5 R2644rOn Shelf
Southeast - Adult Non-Fiction641.5 R2644rOn Shelf

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Published
New York : Ballantine Books, [2019].
Format
Book
Physical Desc
xii, 316 pages : color illustrations ; 27 cm
Language
English

Notes

General Note
Includes index.
Description
America's favorite self-taught cook opens up about the most memorable moments of her life in this candid memoir-inspired cookbook featuring more than 125 all-new recipes.

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Citations

APA Citation, 7th Edition (style guide)

Ray, R. (2019). Rachael Ray 50: memories and meals from a sweet and savory life (First edition.). Ballantine Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ray, Rachael. 2019. Rachael Ray 50: Memories and Meals From a Sweet and Savory Life. Ballantine Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ray, Rachael. Rachael Ray 50: Memories and Meals From a Sweet and Savory Life Ballantine Books, 2019.

MLA Citation, 9th Edition (style guide)

Ray, Rachael. Rachael Ray 50: Memories and Meals From a Sweet and Savory Life First edition., Ballantine Books, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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