Eating on the wild side the missing link to optimum health
(CD audio book)

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Published
New York : North Kingstown, RI : Hachette Audio ; AudioGO, p2013.
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LocationCall NumberStatus
Bellevue - Adult AudiobookCD AUDIO 306.4 R6624eOn Shelf

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Published
New York : North Kingstown, RI : Hachette Audio ; AudioGO, p2013.
Format
CD audio book
Physical Desc
9 sound discs (11 hr.) : digital ; 4 3/4 in.
Language
English
UPC
9781478950967

Notes

General Note
Title from container.
General Note
Compact disc.
General Note
Duration: 11:00:00.
General Note
Includes bonus PDF.
Participants/Performers
Read by Erin Bennett.
Description
An investigation into how years of altering our food have taken away many of the essential nutrients which could be the cause for the preponderance of diseases like cancer, diabetes, dementia and cardiovascular issues. In order to regain the losses, the author suggests eating 'on the wild side' by choosing those items that are nearer to the nutritional offering of naturally grown food. Robinson also gives methods of preparation and storage that will protect food from losing its benefits.

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Citations

APA Citation, 7th Edition (style guide)

Robinson, J., & Bennett, E. (2013). Eating on the wild side: the missing link to optimum health (Unabridged.). Hachette Audio ; AudioGO.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Robinson, Jo, 1947- and Erin. Bennett. 2013. Eating On the Wild Side: The Missing Link to Optimum Health. Hachette Audio ; AudioGO.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Robinson, Jo, 1947- and Erin. Bennett. Eating On the Wild Side: The Missing Link to Optimum Health Hachette Audio ; AudioGO, 2013.

MLA Citation, 9th Edition (style guide)

Robinson, Jo, and Erin Bennett. Eating On the Wild Side: The Missing Link to Optimum Health Unabridged., Hachette Audio ; AudioGO, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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