Deep dish
(CD audio book)

Book Cover
Average Rating
Contributors
Gibson, Julia. Narrator
Published
Prince Frederick, MD : Recorded Books, p2008.
Status
1 copy, 1 person is on the wait list.

Description

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Copies

LocationCall NumberStatus
Green Hills - Adult AudiobookCD AUDIO Fiction AndrewsIn Transit for Hold

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Other Editions and Formats

More Details

Format
CD audio book
Physical Desc
12 sound discs (13 hr., 45 min.) : digital ; 4 3/4 in.
Language
English
ISBN
9781428181090, 1428181091

Notes

General Note
In container (17 cm.)
General Note
Title from container.
General Note
"Unabridged Fiction"--Container.
General Note
"With tracks every 3 minutes for easy book marking"--Container.
General Note
Compact disc.
Participants/Performers
Narrated by Julia Gibson.
Description
Even though she's only the host of a local public television series, Gina Foxton has high hopes that she's only a break away from starring as a chef on a national cooking channel. Her life is complicated, though, by a less-than-trustworthy boyfriend, a college-dropout sister who's fixing to move in with her, and a mother whose frequent calls are driving Gina nuts. And then there's handsome Tate Moody, a rival cooking show host also looking to make it big--both on the cooking show circuit and with Gina herself.
Additional Physical Form
Issued also on cassette.

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Citations

APA Citation, 7th Edition (style guide)

Andrews, M. K., & Gibson, J. (2008). Deep dish . Recorded Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Andrews, Mary Kay, 1954- and Julia. Gibson. 2008. Deep Dish. Prince Frederick, MD: Recorded Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Andrews, Mary Kay, 1954- and Julia. Gibson. Deep Dish Prince Frederick, MD: Recorded Books, 2008.

MLA Citation, 9th Edition (style guide)

Andrews, Mary Kay, and Julia Gibson. Deep Dish Recorded Books, 2008.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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