Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole
(Book)
Uniform Title
Author
Published
New York : Columbia University Press, c2007.
Status
Overton High - Teen Non-Fiction
641.5 THI
1 available
641.5 THI
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Overton High - Teen Non-Fiction | 641.5 THI | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Main Library - Adult Non-Fiction | 641.5 T4482k | On Shelf |
Description
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Subjects
LC Subjects
More Details
Published
New York : Columbia University Press, c2007.
Format
Book
Physical Desc
ix, 220 pages : ill. ; 21 cm.
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Citations
APA Citation, 7th Edition (style guide)
This, H. (2007). Kitchen mysteries: revealing the science of cooking = Les secrets de la casserole . Columbia University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)This, Hervé. 2007. Kitchen Mysteries: Revealing the Science of Cooking = Les Secrets De La Casserole. New York: Columbia University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)This, Hervé. Kitchen Mysteries: Revealing the Science of Cooking = Les Secrets De La Casserole New York: Columbia University Press, 2007.
Harvard Citation (style guide)This, H. (2007). Kitchen mysteries: revealing the science of cooking = les secrets de la casserole. New York: Columbia University Press.
MLA Citation, 9th Edition (style guide)This, Hervé. Kitchen Mysteries: Revealing the Science of Cooking = Les Secrets De La Casserole Columbia University Press, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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