Christmas foods
(Book)
Author
Contributors
Published
Chicago : Heinemann Library, c2004.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Edmondson Pike - Kids Non-Fiction | j641.5686 V364c | On Shelf |
Edmondson Pike - Kids Non-Fiction | j641.5686 V364c | On Shelf |
Hermitage - Kids Non-Fiction | j641.5686 V364c | On Shelf |
Main Library - Kids Non-Fiction | j641.5686 V364c | On Shelf |
More Details
Published
Chicago : Heinemann Library, c2004.
Format
Book
Physical Desc
48 pages : col. ill. ; 27 cm.
Language
English
Lexile code
IG: Illustrated Guide
Lexile measure
880
Notes
Bibliography
Includes bibliographical references (p. 44) and index.
Description
Includes easy-to-prepare Christmas recipes from different cultures around the world.
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Citations
APA Citation, 7th Edition (style guide)
Vaughan, J., & Beauchamp, P. (2004). Christmas foods . Heinemann Library.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Vaughan, Jenny and Penny. Beauchamp. 2004. Christmas Foods. Heinemann Library.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Vaughan, Jenny and Penny. Beauchamp. Christmas Foods Heinemann Library, 2004.
MLA Citation, 9th Edition (style guide)Vaughan, Jenny., and Penny Beauchamp. Christmas Foods Heinemann Library, 2004.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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