Blue Ginger : East-meets-West cooking with Ming Tsai
(Book)
Author
Contributors
Published
New York : Clarkson Potter, 1999.
Status
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Main Library - Adult Non-Fiction | 641.595 T8773b | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Clarkson Potter, 1999.
Format
Book
Physical Desc
275 pages : ill. (some col.) ; 24 cm.
Language
English
Notes
General Note
Includes index.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Tsai, M., & Boehm, A. (1999). Blue Ginger: East-meets-West cooking with Ming Tsai . Clarkson Potter.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tsai, Ming, 1964- and Arthur. Boehm. 1999. Blue Ginger: East-meets-West Cooking With Ming Tsai. Clarkson Potter.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tsai, Ming, 1964- and Arthur. Boehm. Blue Ginger: East-meets-West Cooking With Ming Tsai Clarkson Potter, 1999.
MLA Citation, 9th Edition (style guide)Tsai, Ming, and Arthur Boehm. Blue Ginger: East-meets-West Cooking With Ming Tsai Clarkson Potter, 1999.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.