Why You Eat What You Eat: The Science Behind Our Relationship with Food
(Libby eBook, Kindle)
Author
Contributors
Herz, Rachel Author
Published
W. W. Norton & Company , 2017.
Status
Available from Libby
Description
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More Details
Format
eBook, Kindle
Street Date
12/26/2017
Language
English
ISBN
9780393243321
Citations
APA Citation, 7th Edition (style guide)
Herz, R. (2017). Why You Eat What You Eat: The Science Behind Our Relationship with Food . W. W. Norton & Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Herz, Rachel. 2017. Why You Eat What You Eat: The Science Behind Our Relationship With Food. W. W. Norton & Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Herz, Rachel. Why You Eat What You Eat: The Science Behind Our Relationship With Food W. W. Norton & Company, 2017.
Harvard Citation (style guide)Herz, R. (2017). Why you eat what you eat: the science behind our relationship with food. W. W. Norton & Company.
MLA Citation, 9th Edition (style guide)Herz, Rachel. Why You Eat What You Eat: The Science Behind Our Relationship With Food W. W. Norton & Company, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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