Wintertime Candyland

"From a popular blogger and gluten-free vegan cook: a comprehensive guide to making allergy-friendly sweet treats for any diet, complete with options free of refined sugar. Are your food allergies or special diet making it hard to satisfy your sweet tooth? Dessert lovers, take heart: Sweet Eats for All provides creative twists on classic confections for people following all sorts of special diets. Recipes include steadfast staples like German chocolate...

Sharon Bowers reveals how inexpensive and readily available store-bought candy offers an irresistable treasure trove of crafting material. Projects offer plans for complete tabletop scenes, including a construction site with dump truck and construction workers; a steam train with an engine, tanker cars, caboose, and boxcars; and a magical castle with stacked cookie towers.

Provides a brief history of a variety of candies and chewing gum. Includes recipes for sugar paste, fudge, and taffy.

The history of candy and sweet foods.

"A lively cultural history that explains how candy became more like food and food more like candy"--

"Sweet Tooth is a book with a real edge, a balanced firsthand account of [the author's] obsession with candy and a detailed look at its history and development. The sugary treats we enjoy today have a prominent past: They've delighted kings, cured the ill, and were developed into a billion-dollar industry. At the same time, however, the bitter side of this chronicle tells how the confectionery industry helped create an environment of unhealthy overindulgence,...