Gastro Blast - Season 1: Let's Make Bread/Let's Make Devilled Eggs
(eVideo)

Grouping Information

Book Cover Information

Hoopla Extract Information

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(
    [year] => 2015
    [artist] => Michael Rubinstein
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/bps_gbe03and04_270.jpeg
    [titleId] => 13306347
    [isbn] => 
    [rating] => TVG
    [abridged] => 
    [episode] => 2
    [language] => ENGLISH
    [profanity] => 
    [title] => Let's Make Bread/Let's Make Devilled Eggs
    [titleTitle] => Gastro Blast - Season 1
    [demo] => 
    [segments] => Array
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    [duration] => 23m 18s
    [children] => 1
    [artists] => Array
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                    [name] => Michael Rubinstein
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            [1] => stdClass Object
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                    [name] => Emily Agard
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                    [name] => Keith Cooper
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            [3] => stdClass Object
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                    [name] => Bob Stevenson
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            [4] => stdClass Object
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                    [name] => Jack Weir
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            [5] => stdClass Object
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                    [name] => Justin G. Dyck
                    [artistFormal] => Dyck, Justin G.
                    [relationship] => DIRECTOR
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    [genres] => Array
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            [0] => Children's
            [1] => Food & Cooking
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    [price] => 1.05
    [season] => 1
    [id] => 13306299
    [edited] => 
    [kind] => TELEVISION
    [active] => 1
    [upc] => 
    [synopsis] => Link is keen to test the rising power of yeast with things other than dough. Gastro Bob's balloon experiment shows Link how yeast works, and takes Gastro Bob to new heights!/While making Devilled Eggs, Link discovers a green ring around the yolk of some eggs he has boiled. Link puts on his detective had to help I.Q helps get to the bottom of this culinary conundrum.
    [url] => https://www.hoopladigital.com/title/13306347
    [pa] => 
    [series] => Gastro Blast
    [publisher] => Brain Power Studio
    [purchaseModel] => INSTANT
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