The gourmands' way: six Americans in Paris and the birth of a new gastronomy

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Language

English

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Subjects

Subjects

Biography & Autobiography
Cooking & Food
Cooks
Cooks -- United States -- Biography
Food writers
Food writers -- United States -- Biography
Food writing
Food writing -- France -- Paris
History
Nonfiction

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Contributors

Pinchot, Bronson Narrator
Spring, Justin Author

ISBN

9780374103156
9781538429495

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