Adriana Trigiani
2) Kiss Carlo
This edition features behind-the-scenes bonus material from the film—including photos, excerpts from the script, and favorite recipes...
“Funny, visual, and moving . . . A vibrant, loving, wistful portrait of a lost time and place.”—Richmond Times-Dispatch
It is 1950 in glittering, vibrant New York City, and Lucia Sartori is the beautiful twenty-five-year-old...
“[An] epic of small-town life . . . A personal saga of American history and a romance woven together with warmth and good humor.”—The Oregonian
In the late 1800s, the residents of a small village in...
14) Rococo: a novel
“An artfully designed tale [with] characters so lively they bounce off the page [and] wit so subtle that even the best jokes seem effortless.”—People
Bartolomeo...
I'm marooned.
Abandoned.
Left to rot in boarding school . . .
Viola doesn't want to go to boarding school, but somehow she ends up at an all-girls school in South Bend, Indiana, far, far away from her home in Brooklyn, New York. Now Viola is stuck for a whole year in the sherbet-colored sweater capital of the world.
Ick.
There's no way Viola's going to survive the year—especially since she has to replace her
...I am in the midst of a conundrum.
Viola is finally where she belongs—back home in Brooklyn, where there are no khakis or sherbet-colored sweaters and people actually think her yellow flats are cool. With two whole months of nothing to do but hang with her two best friends, Andrew and Caitlin, this is going to be the best break ever!
But her BFFAA, Andrew, has started acting weird around her, and a new boyfriend has her friend
...For the Trigianis, cooking has always been a family affair--and the kitchen was the bustling center of their home, where folks gathered around the table for good food, good conversation, and the occasional eruption. Example: Being thrown out of the kitchen because one's Easter bread kneading technique isn't up to par. As Adriana says: "When the Trigianis reach out and touch someone, we do it with food." Like the recipes that have been handed down
..."No one ever reads just one of Trigiani's wonderfully quirky tales. Once you pick up the first, you are hooked." —BookPage
New York Times bestselling author Adriana Trigiani shares a treasure trove of insight and guidance from her two grandmothers: time-tested, common sense advice on the most important aspects of a woman's life, from childhood to the golden years. Seamlessly blending anecdote with life lesson, Don't Sing at the Table
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