Peter Singer
Why this holiday season is a great time to rethink the traditional turkey feast
A turkey is the centerpiece of countless Thanksgiving and Christmas dinners. Yet most of us know almost nothing about today's specially bred, commercially produced birds. In this brief book, bestselling author Peter Singer tells their story—and, unfortunately, it's not a happy one. Along the way, he also offers a brief history of the turkey and its consumption,
The Ethics of What We Eat explores the impact our food choices have on humans, animals, and the environment....
First published in 1975, Animal Liberation created a sensation upon its release, shaking the world's philosophical and animal-protection circles to their cores. Now, forty years later, Peter Singer's landmark work still looms large as a foundational and canonical text...
In this book of brief essays, he applies his controversial ways of thinking...
What is ethics? Where do moral standards come from? Are they based on emotions, reason, or some innate sense of right and wrong? For many scientists, the key lies entirely in biology—especially in Darwinian theories of evolution and self-preservation. But if evolution is a struggle for survival, why are we still capable of altruism?
In his classic study The Expanding Circle, Peter Singer argues that altruism began as a genetically